Last Saturday morning, Grandma and Mommy went to the wet market at Outram Park to get some groceries. On the way, she noted to Grandma her wishes to eat some home made
Niang Tou Fu. They got back a lot of food including the ingredients for making the bean curds.
Today, Grandma made those bean curds and I'm the first to try them out. My first time eating the bean curd, it sure tastes good! Do you want some?

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